Patron classic margarita recipe how to#
Patron classic margarita recipe pro#

He apparently created it for customer and former Ziegfeld dancer Marjorie King, who was allergic to many spirits, but not to tequila. This story was related by Herrera and also by bartender Albert Hernandez, acknowledged for popularizing a margarita in San Diego after 1947, at the La Plaza restaurant in La Jolla. One of the earliest stories is of the margarita being invented in 1938 by Carlos “Danny” Herrera at his restaurant Rancho La Gloria, halfway between Tiju ana and Rosarito. There is an account from 1936 of Iowa newspaper editor James Graham finding such a cocktail in Tijuana, years before any of the other margarita creation myths. It became popular during Prohibition as American residents travelled to Mexico for alcohol. Daisies are a family of cocktails that include a base spirit, liqueur, and citrus. The drink is served shaken with ice, blended with ice, or without ice.Īccording to cocktail historian David Wondrich, the margarita is related to a popular Mexican drink, the Daisy (margarita is Spanish for daisy), remade with tequila instead of brandy.

Patron classic margarita recipe how to#

How To Make A Perfect Patron Margarita CocktailĪ margarita is a Mexican cocktail consisting of tequila, orange liqueur, and lime juice often served with salt on the rim of the glass.

Best Bartender Tools & Cocktail Equipment.

Travel To Mexico to Taste The Best Tequila.

You can pick your fruity note between mango, blood orange or beet. Plus, it gives you additional variations. It’s perfect for the experimental type and also those with a tolerant palate. This titillating beauty brings two Mexican classics together- tequila and jalapeños. This has to be our favourite way to eat fruit! Spicy Margarita It’s the same recipe, only this one is infused with fresh strawberries. This fruity margarita is an added twist to Tommy’s Marg. This flavourful delight sticks to its roots by replacing the orange liqueur with agave nectar. This twist on the OG margarita (tequila, orange liqueur, lime juice) has now acquired the modern classic status.

Patron classic margarita recipe pro#

And they’ve listed everything you need to craft these refreshing variations- from ingredients to mixing methods to pro tips. Photo via PatrónĪfter grabbing a bottle, we found some amazing margarita recipes that are sure to spice up our (and your) celebration. And this is why it’s our go-to for this occasion. This is what makes the flavours complex and deep, making it perfect for any tequila drink.

Produced in small batches in the Highlands of Jalisco, Mexico, all of their tequilas are handcrafted using 100% fine quality blue weber agave with absolutely zero additives. Tequila enthusiast or not, you most likely already know Patrón, the Bacardi-owned brand that first brought premium tequila out of Mexico. And so, for many years now, we’ve trusted Patrón, not just for our trip down Margaritaville but for all tequila cocktails. It is, after all, the primary ingredient. Because it’s such a versatile drink, the only way to spoil it is by using low-quality ingredients, especially tequila. The only thing to keep in mind when mixing a concoction is the quality of ingredients. Whether you like it straight-up or on the rocks, spicy or salty, sweet or bright, fruity or spirit-forward, there are countless ways to celebrate this cocktail of celebrations. The best part- Margarita being a drink of possibilities, there are so many creative riffs we can try out. So, we thank the cocktail Gods for Feb 22, aka, National Margarita Day.

That said, if there is an excuse to drink this Mexican classic all day long, in the middle of the friggin week… well, count us in. Al fresco dinner party? Blend a few jars. Lazing around with the gang on Sunday? Mix a batch. Let’s get one thing out of the way− we don’t really need a reason to enjoy a few (‘cause when is it only one, eh?) margaritas.